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Public/Population Health is
emerging as a key area of health. It is involved with both fixing and
preventing health problems by focusing on groups rather than
individual clinical cases. Population Health is unique as it combines
social, behavioural, environmental, nutritional and health sciences to promote
health for the entire community. Job growth in this area is predicted to soar over the next four years (Sydney Morning
Herald, January 19-20 2008, p.42).
Course
Rationale:
The Certificate II in Population Health is
a nationally recognised qualification designed to provide the workplace
skills to co-ordinate simple healthy eating and lifestyle initiatives in a variety of group, workplace and
community settings including schools, childcare, sporting and recreational
clubs and workplace and community health promotion roles. The course is a unique
blend of population health and practical study of current health and nutrition
guidelines.
The Certificate II in Population Health allows learners to apply relevant health and nutrition
frameworks and guidelines for workplace needs as well as train peers. This
course is best suited to individuals
already working in areas where health and nutrition frameworks are present. For
example: teachers, school canteen managers, weight loss consultants, child care
workers, nurses, or members of staff from any industry wishing to implement and
manage and coordinate simple health promotion projects in their own workplaces.
Skills
covered in the Certificate II in Population Health include:
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Comprehensive study of nutritional principles and latest nutrition research
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Training peers on healthy eating and healthy lifestyle behaviours
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Incorporating existing government and community health projects and
guidelines into school, workplace and community group practices and policies
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Sharing
and communicating healthy eating and lifestyle information via meetings,
newsletters, information sessions and online media
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Providing
support, information and coordination of school and workplace health
initiatives
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Course Delivery Details (course methodology)
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Self-paced, correspondence delivery (distance education) (no need to
attend lectures or exams). |
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Constant study support via phone,
email and online from professionally accredited and experienced
nutrition, health and education professionals. Unique to Beck
Health & Nutrition is the fact that we have written our own
teaching resources and the academic support you receive is from actual
course developers. Our academic team are highly qualified nutrition, education and public health professionals. |
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Comprehensive printed course texts to guide you through your studies.
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| USB memory stick containing additional
electronic learning resources and comprehensive selection of nutrition,
physical activity and health policies, documents and guidelines |
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Learning activities
workbook |
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Online learning and research tools |
Subjects
required to complete Certificate II in Population Health qualification:
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Projected hours to
achieve UOC |
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20 |
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10 |
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Support community
participation |
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Support the activities of
existing groups |
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Plan and evaluate meals
and menus to meet recommended dietary guidelines |
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The
Certificate II in Population Health is a nationally recognised qualification
covering workers who are operational in a range of population health
projects/programs. Occupational titles for these workers may include: Peer
Health Educator, Health Support Officer or similar. This qualification is
particularly relevant to those wishing to implement and co-ordinate simple health and nutrition
projects within their own workplace or community (for example: schools,
childcare centres, sporting or social clubs). Successful completion of the
Certificate II in Population Health provides credit towards the Certificate IV
or Diploma in Population Health qualifications.
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